We all pin so many ideas and recipes, but let’s take some action people! At least once a month, cook or bake something that you pinned and link it in the comments!
So, the original recipe for what I made is here, and it’s called Linguine with Garlicky Breadcrumbs. I made what I like to call the 10 minute version of this. And it was freaking delicious.
You will need:
- 8oz angel hair pasta (half a box)
- 2/3 cup italian seasoned breadcrumbs
- 2 table spoons olive oil
- 1/4 cup parsley (I used home grown!)
- 2 tea spoons lemon juice
- 1 tea spoon Adobo seasoning
While your cooking your s’ghetti, mix all the other ingredients together. Then onces your s’ghetti’s done mix that in too. VOILA! I don’t think it gets much simpler then that, people.
This is definitely a new staple at our house.
Also, I recently added a new page that lists all of my recipes in one place, so be sure to check it out! The spacing is a bit off, but hey, I’m winging it :).
What have you cooked from Pinterest lately?